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The Roundtable
11:12 am
Mon March 11, 2013
Berkshire Grown's March Maple Dinner
By Joe Donahue
Berkshire Grown supports and promotes local agriculture as a vital part of the Berkshire community, economy and landscape.
They will feature a special slate of chefs for their March Maple Dinner on March 18 at Cranwell Resort in Lenox to celebrate the first harvest of the season. The dinner will benefit Berkshire Grown and Share the Bounty, which buys shares in local farms for food pantries.
Peter Platt, from Old Inn on the Green in New Marlborough, MA and Jeffrey Thompson, the Executive Chef at Wheatleigh in Lenox, MA join us to tell us more.
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