Food Friday: Slow Cooker Meals

WAMC Northeast Public Radio

Published September 19, 2014 at 12:30 PM EDT

We have two experts in the studio today who are masters of cooking with the slow cooker: cookbook author Michele Scicolone, and culinary artist Carole Murko of Heirloom Meals.

Related Content

Vox Pop

Food Friday : Meet the Chef : Peter Platt

Our region boasts some of the finest chefs in the country. And we want to get to know as many of them as possible here on Food Friday. Today we are on…
Vox Pop

Food Friday: Wine & Food

We have two food and wine experts in the studio, Chef Mark Graham of Taste, and Sommelier Seaborn Jones of Angelo's 677 Prime. Do you enjoy a fine glass…
Vox Pop

Food Friday: Pasta

Many of us eat it every day, in many, many different ways. We have two pasta-making geniuses in the studio with us to talk about this wonderful, adaptable…
House-made Ricotta Gnocchi with Butternut Squash & Sage-Brown Butter Sauce

At John Andrews Farmhouse Restaurant, we make ricotta from scratch using local milk and cream. We also substitute rice flour for wheat flour for this…
Food Friday Recipe: Balsalmic Glazed Short Ribs

Listen to cookbook author Michele Scicolone on Food Friday!A handful of ingredients in the slow cooker turns a tough cut of beef luscious and…