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Mon April 29, 2013
"The Juice: Vinous Veritas" by Jay McInerney
For more than a decade, Jay McInerney's vinous essays have been praised by restaurateurs, by esteemed critics, and by the media.
In The Juice: Vinous Veritas pieces originally published in House & Garden and The Wall Street Journal, McInerney provides a master class in the almost infinite varieties of wine and the people and places that produce it.
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