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Tue November 29, 2005
Susan Arbetter's interview with Steve Shaw 11/25
Albany, NY – Shaw is a former big city litigator-turned food obsessive. His new book is a guide to the restaurant scene for other food lovers who want to know the dining experience more intimately.
Shaw fell in love with fine dining at a French restaurant in New York called Lespinasse. Susan Arbetter asked Shaw why it was so special...