cook book

The Roundtable
11:12 am
Tue July 8, 2014

Josey Baker Bread: Get Baking - Make Awesome Bread - Share the Loaves

    

  Josey Baker (that's his real name!) is a former science teacher turned San Francisco baking sensation.

Josey Baker Bread combines step-by-step lessons with more than 100 photographs, offering easy-to-follow guidance for aspiring bakers. Recipes start with the basic formula for making bread— requiring little more than flour, water, time, and a pan—and build in depth and detail as the user progresses to more complex loaves, including Josey's cult favorite Dark Mountain Rye.

The Roundtable
10:10 am
Wed April 2, 2014

Mayim's Vegan Table

    While she's an actress (Blossom, The Big Bang Theory) with a PhD in neuroscience, at the end of the day Mayim Bialik is a mom, one who knows what it's like to be a busy parent with little time to spend in the kitchen.

She shares the concerns of parents everywhere: when it comes to nutrition and feeding your family, you want healthy meals, but also food that everyone—kids and parents—can enjoy, and a balanced lifestyle that's inexpensive and fuss-free.

Mayim's Vegan Table share more than 100 easy plant-based recipes for dishes that are as good to eat as they are good for you.

The Roundtable
10:12 am
Wed December 19, 2012

Modern Sauces by Martha Holmberg

Martha Holmberg was trained at La Varenne and is an award-winning food writer. Her look at this sometimes-intimidating genre—expressed in clear, short bites of information and through dozens of process photographs—delivers the skill of great sauce-making to every kind of cook, from beginners to those more accomplished who wish to expand their repertoire.

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The Roundtable
10:35 am
Fri December 14, 2012

Gluten-Free Baking for the Holidays: 60 Recipes for Traditional Festive Treats

Jeanne Sauvage has devoted herself to investigating and developing new gluten-free recipes. She imparts her knowledge to all in the book: Gluten-Free Baking for the Holidays: 60 Recipes for Traditional Festive Treats.

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