cooking

The Roundtable
11:35 am
Wed November 21, 2012

Yankee Magazine Recipe Extrvaganza

Amy Traverso is the Lifestyle Editor for Yankee Magazine and she joins us to talk about The Apple Lover's Cookbook and Yankee's Lost & Vintage Recipes

Read more
The Roundtable
10:35 am
Wed November 21, 2012

Thanksgiving: How to Cook it Well

From one of America’s finest food writers, the former restaurant critic for The New York Times, comes a definitive, timeless guide to Thanksgiving dinner—preparing it, surviving it, and pulling it off in style. We welcome Sam Sifton and speak with him about his book, Thanksgiving: How to Cook It Well.

Read more
The Roundtable
10:10 am
Wed November 21, 2012

The Great American Cookbook

Kelly Alexander is a longtime editor at Saveur magazine, has written for The New Republic, Food & Wine, and The New York Times. She joins us to talk about The Great American Cookbook: 500 Time-Tested Recipes: Favorite Food from Every State.

Read more
The Roundtable
11:25 am
Tue April 10, 2012

Missy Chase Lapine - Speedy Sneaky Chef

Sneaky Chef Missy Chase Lapine added a few more vegetable here, and some fruit there to our everyday recipes and voila! Meals with all the vitamins and nutrients kids (and adults) need, without the complaints.

Missy's Website

Pages