A sweet and juicy peach can really hit the spot on a hot summer’s day. The fuzzy fruit peaks at this time of year, so you’ll be seeing lots of peaches in your local grocery store or farmer’s market. And there are lots of delicious things you can do with them, according to our guests, food and agriculture writer Deanna Fox and Julie Vanderlee of Fishkill Farms.
Robin Asbell is a chef, food writer, and cooking teacher specializing in natural foods. Her new book, Juice It!: Energizing Blends for Today's Juicers provides 65 vibrant recipes for turning fresh fruits and vegetables into delicious and healthful juices, this refreshing cookbook offers essential guidance for utilizing the increasing number of juicers and high-performance blenders popping up in home kitchens.
A year-round farmers’ market in has been launched in downtown Albany.
The farmers’ market at SUNY Plaza comes under Governor Andrew Cuomo's FreshConnect program, giving area farmers the opportunity to market their produce locally. It's also designed to bring fresh food to communities.