vegetables

Our Falling into Place series spotlights the important work of -and fosters collaboration between- not-for-profit organizations in our communities; allowing us all to fall into place.

Falling Into Place is supported by The Seymour Fox Memorial Foundation, Providing a helping hand to turn inspiration into accomplishment. See more possibilities … see more promise… see more progress.

Capital Roots is a 40-year-old nonprofit organization that nourishes healthy communities with 52 Community Gardens, the Veggie Mobile, Healthy Stores, the Produce Project, Squash Hunger and more. Capital Roots is headquartered at the Urban Grow Center, a regional food hub focused on urban agriculture and produce distribution to four counties, enabling Capital Roots to triple our ability to deliver fresh food and services to underserved neighborhoods and low-income families.

Amy Klein, Chief Executive Officer of Capital Roots joins us.

    Robin Asbell is a chef, food writer, and cooking teacher specializing in natural foods. Her new book, Juice It!: Energizing Blends for Today's Juicers provides 65 vibrant recipes for turning fresh fruits and vegetables into delicious and healthful juices, this refreshing cookbook offers essential guidance for utilizing the increasing number of juicers and high-performance blenders popping up in home kitchens.

WAMC photo by Dave Lucas

A year-round farmers’ market in has been launched in downtown Albany.

The farmers’ market at SUNY Plaza comes under Governor Andrew Cuomo's FreshConnect program, giving area farmers the opportunity to market their produce locally. It's also designed to bring fresh food to communities.

Wikimedia Commons

Joining us today to answer your gardening questions are two folks you may already know, and two new guests.