The Roundtable
11:40 am
Fri June 20, 2014

"The Compassionate Hunter's Guidebook: Hunting From The Heart" By Miles Olson

  Wild meat, hunted in a responsible way, is one of the most healthful, sustainable foods possible. Depending on how it is done, hunting can be as local, intimate, and humane as it gets. And aside from this, it demands the hunter enter a world of awareness, wildness, life, and death that as a culture we have forgotten.

The Compassionate Hunter’s Guidebook, by Miles Olson, is a guide for those that come to the act of hunting with pure intentions, motivated by a desire for healthy food that comes directly from the land where they live.

Vox Pop
1:46 pm
Fri January 31, 2014

Food Friday : Vegetables and Vegetarian Cuisine

It’s Food Friday again! Today we’re talking about veggies and vegetarian cuisine. Nutritionist, chef and Culinary Institute of America professor Jennifer Stack is here with us, along with New World Bistro chef Ric Orlando.

Read more
Food Friday
12:16 pm
Fri January 31, 2014

Food Friday Recipe : Bissara

Credit By Miansari66 via Wikimedia Commons

Tune in to Food Friday this week, when Chef Ric Orlando will join us in the studio to talk about veggies and staying healthy on a vegetarian diet!

Read more
The Roundtable
11:12 am
Thu November 29, 2012

Over 200 Vegetarian Recipes You'll Want to Make Again and Again

Jeanne Lemlin is the award-winning author of five cookbooks, including Quick Vegetarian Pleasures, winner of a James Beard Award. A vegetarian since age 15 and a pioneering vegetarian cookbook author, she has written for numerous national magazines, including Yankee Magazine, Cooking Light, and Gourmet.

Read more
11:12 am
Thu August 9, 2012

Raw Awakening: Your Ultimate Guide to the Raw Food Diet

Kristen Suzanne is a raw vegan chef and former competitive bodybuilder who has studied nutrition for 15 years. We speak with her about Raw Awakening: Your Ultimate Guide to the Raw Food Diet.

The Roundtable
10:51 am
Wed May 23, 2012

Veg-Curious? at Woodstock Farm Animal Sanctuary

Jenny Brown tells us about the new Bed and Breakfast at the Woodstock Farm Animal Sanctuary and their upcoming Veg-Curious? event on June 2nd. The speakers at the event will be Jenny, Kris Carr, Sharon Gannon, and Will Tuttle.

The Roundtable
11:43 am
Thu March 22, 2012

The Mid Hudson Vegetarian Society's presentation of "Vegucated"

Joe Donahue speaks with Marisa Miller Wolfson about the The Mid Hudson Vegetarian Society's presentation of her film, Vegucated at Upstate Films.