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Food Friday : Wine And Cheese

WAMC Northeast Public Radio
Published March 14, 2014 at 12:30 PM EDT

On this edition of  Food Friday we welcomed sommelier Dominick Purnomo, co-owner of  Yono's Restaurant and dp An American Brasserie, Claire and Sandy Pogue , owners of Epicurean Bistro and Wine Bar and Suzy Konecky, cheese maker at Cricket Creek Farm.   The panel answered your questions about wine, cheese and the perfect pairings of the two! 
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